Rosemary Apple Grilled Pork Tenderloin

Name: Rosemary Apple Grilled Pork Tenderloin
Ingredients: 3 Tablespoons mustard; 2 Tablespoons Rocky Mountain Olive Oil Company Rosemary Fused Olive Oil; 1 Tablespoon fresh rosemary, chopped; 2 Tablespoons Rocky Mountain Olive Oil Company Gravenstein Apple White Balsamic Vinegar; ¾ teaspoon salt; ¾ teaspoon freshly ground black pepper; 2 pork tenderloins (approx. 1 lb each)

rockymountainoliveoil.com

Apple, rosemary and pork make a classic combination. The addition of Gravenstein Apple White Balsamic makes this grilled tenderloin lighter than if you use the traditional dark balsamic (although...

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Cutting board

Ingredients

3 Tablespoons mustard
2 Tablespoons Rocky Mountain Olive Oil Company Rosemary Fused Olive Oil
1 Tablespoon fresh rosemary, chopped
2 Tablespoons Rocky Mountain Olive Oil Company Gravenstein Apple White Balsamic Vinegar
¾ teaspoon salt
¾ teaspoon freshly ground black pepper
2 pork tenderloins (approx. 1 lb each)