Pecan Shortbread Squares
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thelocalpalate.com.
Cooking tools:
- Food processor
- Cooling rack
- Baking pan
- Aluminum foil
- Mixing bowl
- Saucepan
- Wooden spoon
- Cutting board
- Chef's knife
- Airtight container
- Oven
- Stove
- Refrigerator
Ingredients
- ¾ cup all purpose flour, spooned into measuring cup and leveled off with knife
- ¼ cup corn starch
- ½ cup confectioners' sugar
- ½ teaspoon salt
- ½ cup (1 stick) cold unsalted butter, cut into 1-inch pieces
- 12 tablespoons (1-½ sticks) unsalted butter
- ¾ cup light brown sugar
- 3 tablespoons honey
- ½ teaspoon vanilla extract
- Generous pinch salt
- 2 tablespoons heavy whipping cream
- 3 cups coursely chopped pecans
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