Baby Spinach Salad with Maple-Confit Onions
Famous Migneron de Charlevoix cheese joins with maple-caramelized onions and bacon in this fancy spinach salad. Top with pomegranate seeds to complete the magic.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at maplefromcanada.ca.
Cooking tools:
- Oven
- Baking sheet
- Skillet
- Mixing bowl
- Serving bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Kitchen towel
- Spoon
Ingredients
- 125 ml (1/2 cup) olive oil
- 60 ml (1/4 cup) sherry vinegar (or champagne vinegar)
- 30 ml (2 tablespoons) maple syrup (preferably amber syrup for its rich flavour)
- Salt
- freshly ground pepper
- 3 red onions, quartered
- 125 ml (1/2 cup) maple syrup
- 30 ml (2 tablespoons) olive oil
- 4 slices of bacon, cut into small pieces
- 2 L (8 cups) baby spinach
- 1 pomegranate, seeded
- 250 ml (1 cup) Le Migneron de Charlevoix cheese, finely sliced
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Spinach: Salad with Maple Balsamic Bacon Vinaigrette
koolsfamilyfavorites.com
Bacon Spinach Salad with Maple Bourbon Vinaigrette
saratogaoliveoil.com
Spinach Salad
cooklist.com
Wilted Baby Spinach with Maple Bacon Vinaigrette
kingsoliveoil.com
Baby Potatoes with Maple-Caramelized Onions
maplefromcanada.com
Warm Maple Bacon Dressing Spinach Salad
dimpledkitchen.com
Spinach, Apple & Bacon Salad with Maple Vinagrette
fletchers.com
Apple Spinach Salad with Thyme-Dijon Vinaigrette Recipe
excitedfood.com