Pomelo and rosemary cake
Try Pomelo and rosemary cake by FOOBY now. Or discover other delicious recipes from our category winter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Hand mixer
- Stand mixer
- Mixing bowl
- Cake pan
- Oven
- Wooden skewer
- Saucepan
- Wooden spoon
- Rack
- Parchment paper
- Measuring spoon
- Fine-mesh sieve
- Citrus press
- Kitchen scale
- Spoon
- Chef's knife
- Cutting board
- Microplane
- Tbsp measuring spoon
Ingredients
- 150 g sugar
- 1 tsp vanilla paste
- 200 g white flour
- 100 g shelled ground almonds
- 1 tsp baking powder
- 40 g icing sugar
- 1 tbsp sugar
- 4 tbsp icing sugar
- 200 g butter
- 4 eggs
- 4 sprigs rosemary
- 2 pomelos
- 2 limes
- ¼ tsp salt
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