Mary Berry Yoghurt Cake
I make Mary Berry Yoghurt Cake when I want something dependable from real kitchen measurements, not a vague handful of this and that.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetweets.com.
Cooking tools:
- Cake pan
- Cooling rack
- Skewer
- Sifter
- Grater
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Parchment paper
Ingredients
- 6 large eggs, at room temperature
- 2 cups self-raising flour
- 2 cups Greek yoghurt
- 3 cups caster sugar
- 1 stick butter melted
- 2 rind grated lemon
- 3 tablespoons fresh lemon juice
- 1 cup icing sugar
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