Po'Boy Sandwich with Fried Oysters Recipe

Po'Boy Sandwich with Fried Oysters Recipe

lecoupdegrace.ca

This po'boy sandwich with fried oysters recipe piles crispy oysters onto a crusty roll with tangy remoulade. A classic Southern bite.

View Original

Share this recipe:

Ingredients

  • 2/3 cup mayonnaise
  • 2 green onions, finely chopped
  • 1 teaspoon freshly chopped parsley
  • 1 teaspoon lemon juice
  • 1 teaspoon smoked paprika
  • A few drops of tabasco
  • Salt and pepper from the mill
  • About 40 oysters
  • 1 cup all-purpose flour
  • 1/2 cup cornmeal
  • 1 teaspoon garlic powder
  • About 4 cups of cooking oil
  • 4 submarine breads open in half lengthwise
  • About 2 cups finely chopped lettuce
  • 2 sliced tomatoes
  • 1/2 cup of water
  • 1/2 cup of honey
  • 3 branches of fresh rosemary
  • Ice cubes
  • Gin Dandy
  • Fresh lemon juice
  • Apple juice

More Like This