Chakalaka Bread Recipe | Spicy South African Side

Ingredients

• 500g self-raising flour
• 1 tsp salt
• 1 tsp sugar
• 1 tsp paprika
• 1 tsp cumin
• 1 tsp chili powder
• 1 onion, finely chopped
• 1 red bell pepper, finely chopped
• 1 green bell pepper, finely chopped
• 2 cloves garlic, minced
• 2 tbsp vegetable oil
• 200g chakalaka (store-bought or homemade)
• 200ml buttermilk
• 100g grated cheddar cheese
• Fresh parsley, for garnish (optional)