Karo Foodservice - Heath® Pecan Pie
The toffee bits give this pie more intense caramel flavor.
Ingredients
- Crust
- 4 (9-inch) unbaked deep-dish regular OR gluten free pie crusts
- 1 pound Heath® milk chocolate toffee bits
- Filling
- 16 eggs
- 32 fluid ounces (1 quart) Karo® Light Corn Syrup
- 1 pound (2 cups) sugar
- 8 ounces (1 cup) butter OR margarine, melted
- 4 teaspoons pure vanilla extract
- 1 pound (4 cups) chopped pecans
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