Rhubarb Traybake Recipe | Booths Supermarket

Rhubarb Traybake Recipe | Booths Supermarket

www.booths.co.uk

Rhubarb Traybake Recipe - Booths

View Original

Share this recipe:

Ingredients

  • For the filling
  • 100g plain flour, plus 1 extra tablespoon
  • 1/2tsp baking powder
  • 300g rhubarb, cut into 1cm slices
  • 2tbsp light soft brown sugar
  • 125g unsalted butter, softened
  • 100g caster sugar
  • 2 large free range eggs
  • 1tsp vanilla extract
  • For the topping
  • 75g unsalted butter, softened
  • 75g plain flour
  • 125g soft brown sugar
  • 50g walnuts or hazelnuts, roughly chopped
  • 50g large rolled oats

More Like This