Barramundi Tacos Recipe
This recipe of Barramundi Tacos from Ambassador Terrie Anne of Carrotsticks and Cravings is vibrant, full of flavour, and will be a huge crowd or husband pleaser! This is the perfect fish for fish...
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Cooking tools:
- Grill pan
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Mixing bowl
- Stove
- Spatula
- Plate
Ingredients
- 2 large barramundi fillets
- ¼ cup all-purpose flour
- Butter for frying
- 1 mango, diced
- 1 red bell pepper, diced
- 6 radishes, diced
- 1 red chili, diced
- 1/3 cup pomegranate seeds
- 2 tbsp coriander, chopped
- Juice of ½ lemon
- Olive oil, salt, and pepper
- ¼ red cabbage, shredded
- ¼ green cabbage, shredded
- ½ cup sour cream
- Zest and juice of 1 lime
- ½ tsp paprika
- Flour tortillas
- 1 avocado, diced
- Grated cheese (optional)
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