Beat the budget with eggs – the affordable anytime staple – Food & Home Magazine

Beat the budget with eggs – the affordable anytime staple – Food & Home Magazine

www.foodandhome.co.za

Januworry is finally behind us, and while February brings a fresh start, many South Africans are still feeling the pinch. But one thing we do know is that when

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Ingredients

  • 8 slices white bread
  • Soft butter or margarine, for spreading
  • 400 g tin Pilchards in tomato sauce, bones removed
  • 4 medium eggs
  • Salt and pepper
  • 1 spring onion, thinly sliced
  • Chutney or tomato sauce, to serve
  • 4 potatoes, peeled and grated
  • 12 egg yolks + 6 whites
  • 30 ml (2 tbsp) melted butter
  • Small handful chives, thinly sliced + extra
  • 250 ml (1 cup) cheddar, grated
  • ½ x 200 g packet crispy diced bacon

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