Oven-roasted Sweet and Spicy Peach Chutney recipe | PCC Community Markets

Ingredients

• 4 naan or pita breads
• 1 tablespoon butter
• 1/4 cup canola oil
• 1/2 teaspoon mustard seeds
• 1 red onion, sliced
• 12 cloves garlic, peeled and finely chopped
• 1/2 teaspoon ground cumin
• 1/2 teaspoon coriander
• 1/2 teaspoon turmeric
• 1/4 teaspoon cayenne pepper
• 6 fresh (skinned, pitted and quartered) or frozen and thawed peaches
• 1/2 teaspoon kosher salt