Pumpkin Muffins - Coconutmilkideas
Seasonal, moist, nutty snack that’s perfect for breakfast or on-the-go!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at coconutmilkideas.com.
Ingredients
- 1 (11.6 oz) can Sweetened Condensed Coconut Milk
- 1 (15 oz) can pumpkin puree
- 1½ cup white sugar
- 4 eggs
- 2 Tbsp vanilla extract
- ½ cup neutral oil
- 4 cups all-purpose flour
- 1½ tsp baking soda
- 1½ tsp baking powder
- 2 tsp cornstarch
- 1 tsp salt
- 1½ cup chopped walnuts
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