Udon Know You Need This Recipe Udon Soup with Bok Choy
Slurp your way to happiness with this easy Recipe Udon Soup with Bok This Japanese noodle soup recipe features bok choy and a perfect poached egg Quick healthy…
Ingredients
- 4 cups (950 ml) Chicken Broth (low sodium preferred)
- 2 tablespoons Soy Sauce (light or regular)
- 1 tablespoon Mirin (sweet rice wine)
- 1 teaspoon Sesame Oil
- 1 inch Ginger, peeled and thinly sliced
- 1 clove Garlic, minced
- 8 oz (225 g) Udon Noodles (fresh or frozen, pre-cooked)
- 1 head Bok Choy, chopped
- 2 large Eggs
- Optional Garnish: Green Onions, thinly sliced
- Optional Garnish: Toasted Sesame Seeds
- Optional Garnish: Chili Oil
More Like This
Pork & Bok Choy Udon Soup Recipe: How to Make It
tasteofhome.com
Udon Noodle Soup with Bok Choy and Poached Egg - O‘ahu Fresh
oahufresh.com
Japanese Chicken Udon Soup Recipe | Archana's Kitchen
archanaskitchen.com
Pork and Vegetable Udon Soup | British Broth Company | Recipes
britishbrothcompany.com
Chicken Udon Soup Recipe - Awesome Cuisine
awesomecuisine.com
Chicken Udon Noodle Soup | Just A Pinch Recipes
justapinch.com
Udon Soup with Chicken
bigoven.com
Easy Udon Noodle Soup Recipe | Home Pressure Cooking
homepressurecooking.com