Foodnify - Abacha (African Salad)

Ingredients

• 1 cup palm oil
• 3 handfuls abacha or as needed
• ugba/Ukpaka (oil bean seeds)
• 1 medium sized smoked fish/stock fish/dried fish
• 1 medium sized kpomo (cow skin)
• 5 pieces of fresh garden eggs
• 2 medium onions, sliced/chopped
• 1 -teaspoon of edible potash (kaunwa)
• 3 tablespoons of ground crayfish
• 1 teaspoon of cayenne pepper
• 2 stock cubes, crushed
• 1 teaspoon ground African nutmeg (Ehuru)
• 1 handful utazi
• 1 handful garden egg leaves or lettuce
• Small Iru or Ogiri (locust beans), optional
• A pinch of salt