Pickled Dry Rub Pub Provisions – My Store

Ingredients

• 2 tablespoons dried dill
• 1 tablespoon kosher salt
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 tablespoon dried parsley
• 2 teaspoon mustard powder
• 1 teaspoon ground black pepper
• 1 teaspoon dried thyme
• ½ teaspoon celery seed