Maestre Rice-Crusted Sardines with Green Beans and Free-Range Chorizo - Miguel Maestre
Delightful Maestre Rice-Crusted Sardines with Green Beans and Free-Range Chorizo, a culinary masterpiece from Miguel Maestre. Perfect for special occasions or a memorable meal.
Ingredients
- 50g Maestre Spanish Rice
- 25g plain flour
- 2 tbsp water
- Salt and pepper
- 1 tbsp olive oil
- 50g Maestre free-range Chorizo, diced
- 100g green beans, thinly sliced
- 1/2 bunch parsley, finely chopped
- 2 garlic cloves, chopped
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