Clareareeves's Recipes: Pumpkin Spiced Crepes with Pumpkin Butter
Pumpkin-spiced crepes filled with warm pumpkin butter, served with optional powdered sugar and extra spices—creamy and cozy!
Ingredients
- 1 1/2 cups fat free milk
- 2 large egg whites
- 1 whole egg
- 1 tsp oil
- 1 tsp vanilla
- 1 cup white whole wheat flour (all purpose works fine)
- 1 tsp cinnamon
- 1 tsp pumpkin pie spice
- butter flavored spray
- 1 1/2 cups pumpkin butter (2 tbsp in each crepe), warmed
- fat free whipped topping (optional)
- powdered sugar (optional)
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