Pumpkin Crepes with Cinnamon and Mascarpone Filling - Recipe By Me

Pumpkin Crepes with Cinnamon and Mascarpone Filling - Recipe By Me

recipebyme.com

Warm pumpkin crepes paired with a creamy mascarpone filling, spiced with cinnamon for a cozy seasonal treat.

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Ingredients

  • 1/2 cup unsalted butter
  • 2 cups all-purpose flour
  • 3 tablespoons cane sugar
  • 2 tablespoons ground cinnamon
  • 1/2 cup canned pumpkin puree
  • 2 cups almond milk or dairy milk
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 8 ounces mascarpone cheese
  • 1 tablespoon almond milk or dairy milk
  • 1 cup powdered sugar

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