Ingredients
- 2 1/2 lb Red potatoes -- peeled/cut In 1" chu
- 2 ts Salt
- 1 tb White wine vinegar
- 1 tb Fresh lime juice
- 1 1/3 c Caesar Salad Dressing
- 1/2 c Scallions -- thinly sliced
- Fresh ground black pepper -- To taste
- 2 lg Ripe tomatoes -- cut in Eighths
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
