Lamb Kofta with Mediterranean Quinoa Salad

Ingredients

• 1 kg lamb mince
• 2 tsp crushed garlic
• Freshly chopped or dried mint
• Freshly chopped or dried rosemary
• Juice of 1/2 lemon
• Chilli flakes
• 1 tbs natural Greek yoghurt
• 1 pkt bamboo skewers pre soaked
• 1 small tub natural Greek style yoghurt.
• Salt and pepper to season.
• 1 pkt Red Quinoa
• Cherry tomatoes, quartered
• Fresh corn
• Half red onion diced
• Olives, pitted and quartered
• Chilli flakes (optional)
• Crumbled fetta
• Fresh mint