Easy Soba Stir-Fry with Chicken - Chloe Ting Recipes

Ingredients

• 200g chicken breast
• 90g soba noodles (1 serving)
• 350g mixed vegetables of choice, julienned
• 1/2 tbsp olive oil
• 2 tbsp low-sodium soy sauce - for the sauce
• 1/2 tbsp sesame oil - for the sauce
• 1/4 garlic powder - for the sauce
• 1/4 tsp ginger powder - for the sauce
• 1/2 tbsp maple syrup - for the sauce
• 5-15 drops of stevia, to taste - for the sauce