New Leaf - Corned Beef Hash
Looking for a hearty and delicious breakfast recipe? Try this Corned Beef Hash with Yukon Gold potatoes for the perfect start to your day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newleaf.com.
Ingredients
- 2 tablespoons canola oil
- 1 pound Yukon Gold potatoes, 1/2 inch dice
- 3/4 pound piece cooked corned beef, 1/2 inch dice
- 3 cups yellow onions (about 2 large onions), 1/2inch dice
- 1 large red bell pepper, cut into 1/4-inch dice
- 1 tablespoon Jalapeno pepper minced
- 1 tablespoon garlic minced
- 2 teaspoons fresh thyme
- 2 teaspoons fresh rosemary
- to taste salt and pepper
- 1 tablespoon fresh flat-leaf parsley, chopped
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