BABY CORN MANCHURIAN By Manali - Foodrhythms
The Indian version of Chinese is so popular in India that over the years people have safely assumed that this is how Chinese food is supposed to taste and look.
Ingredients
- Can Baby Corn
- Garlic Cloves
- Green Chili
- Grated Ginger
- Green Pepper/capsicum
- Onion
- Scallion/spring Onion
- Tomato Ketchup
- Sugar
- White Pepper Powder
- To Toast The Baby Corn
- Salt
- Soy Sauce
- White Vinegar
- Cornstarch
- Water
- All Purpose Flour
- Pepper & Salt
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