Chickpea Spread – Antillean Coast
A protein-rich spread that makes a great alternative to hummus. Works wonderfully on bread or as a dip for veggies. Yield: ~1 L spreadPrep time: 10 minutes + soakingCook time: 1 hour Ingredients 200...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at antilleancoast.nl.
Ingredients
- 200 g dried chickpeas
- 1 L vegetable stock
- 30 g nutritional yeast (instead of Parmesan)
- 2 garlic cloves, minced
- 15 ml soy sauce
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