BBQ Spatchcock Garlic Chicken
Spatchcock garlic chicken with roasted new potatoes is a perfect summer recipe for cooking chicken on the BBQ.
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Cooking tools:
- Grill
- Oven
- Skewer
- Roasting pan
- Stove
- Chef's knife
- Cutting board
- Pepper mill
- Spoon
Ingredients
- British Whole Chicken
- 8 cloves garlic, crushed
- 2 tbsp finely chopped thyme leaves
- 50ml soy sauce
- 150m olive oil
- juice half a lemon
- salt
- pepper
- 800g large new potatoes
- 3 tbsp olive oil
- 2 medium red onions (peeled, but with the root intact)
- 2 unwaxed lemons
- Maldon salt
- freshly milled pepper
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