Street Corn Flatbread | Sysco Foodie
Ingredients Directions - For the flatbread place the street corn sauce, roasted corn, and chopped cilantro on the flatbread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodie.sysco.com.
Ingredients
- 1 each Sysco Classic Pull Apart jalapeño cheddar flatbread
- ⅓ cup Casa Solana Mexican dip roasted street corn
- ⅓ cup Sysco Imperial yellow corn roasted blend
- 1 tablespoon Imperial Fresh chopped cilantro
- 1 each lime
- 2 tablespoons Casa Solana cheese cotija loaf
- pickled red onion as garnish
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