Thermomix recipe: Vietnamese Pork Salad with Rice Noodles
This very fragrant salad is delicious and the perfect summer meal. You can use the BBQ for the pork if you wish. And those herbs! So good.
Keywords
- Vietnamese
- pork
- rice noodle
- summer
- tenina
- recipe
- thermomix
- bbq
- spicy
- meal salad
- family
- easy
- yum
- meat
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Cooking tools:
- Thermomix
- Blender
- Skillet
- Mixing bowl
- Oven
- Baking sheet
- Colander
- Chef's knife
- Cutting board
- Measuring spoon
- Saucepan
- Tongs
- Spoon
- Kitchen timer
- Airtight container
- Stove
- Barbecue grill
Ingredients
- 500 Grams Pork steaks, cut into thin strips
- 40 Grams soy sauce
- 200 Grams Fresh Rice Noodles or packaged noodles, cooked as per packet instructions.
- 100 Grams peanuts roasted and salted
- 1/2 Wombok/Napa cabbage
- 4 Spring onions, sliced on the angle
- 1 small Cucumber, sliced
- 1 Handful Vietnamese mint leaves
- 1 Handful Vietnamese basil leaves
- 3 cloves garlic
- 15 Grams fresh ginger
- 2 red chilli
- 50 Grams coconut sugar
- 40 Grams limes juice only
- 50 Grams fish sauce
- 50 Grams Extra Virgin Olive Oil (EVOO)
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