Thermomix recipe: Sous Vide Pork with Crispy Noodle Salad
This salad! OH my. It is sooo good. And we are talking sous vide on the pork. So learn something new and get your pork on!
Keywords
- pork fillet
- crispy noodle salad
- cooking with tenina
- thai
- crunchy
- sous vide
- thermomix
- recipe
- family salad
- thai salad
- yummy salad
- meal salad
- gluten free
- dairy free
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Ingredients
- 400 Grams piece of pork fillet
- 1 Tablespoon white wine vinegar
- 1 Tablespoon soy sauce
- 1 Teaspoon sesame oil
- 1/2 Chinese Cabbage, sliced finely (Wombok, Napa cabbage)
- 4 spring onions, sliced finely
- 100 Grams almonds roasted, slivered
- 40 Grams white wine vinegar
- 2 Teaspoons sesame oil
- 100 Grams Fried Noodles (changs) or more to taste
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