Crunchy-Topped Sweet Potato Casserole Recipe - Priesters Pecans

Crunchy-Topped Sweet Potato Casserole Recipe - Priesters Pecans

priesters.com

Ingredients: - 2 tablespoon bourbon (optional) - 1/2 cup raisins - 1/2 Granny Smith apple, finely diced - 1 cup granulated sugar - 1/3 cup milk - 2 none eggs,

Keywords

  • priesters pecans
  • priester pecans
  • priesters pecans locations
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Cooking tools:

  • Hand mixer
  • Baking dish
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Whisk
  • Spoon
  • Microwave

Ingredients

  • 2 tablespoons bourbon (optional)
  • 1/2 cup raisins
  • 1/2 Granny Smith apple, finely diced
  • 1 cup granulated sugar
  • 1/3 cup milk
  • 2 none eggs, well beaten
  • 1 teaspoon vanilla
  • 1/2 cup margarine, melted
  • 3 fully cooked, whipped sweet potatoes
  • 1 cup light brown sugar
  • 1/2 cup plain flour
  • 1 cup pecans, chopped
  • 1/3 cup margarine, melted

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