Spicy Elizabethan Pork Casserole | Love2Feed

Ingredients

• 2 tablespoons vegetable oil
• 1 large onion, sliced
• 2 garlic cloves, crushed
• 1 1/2 lbs pork legs, boned, cubed
• 2 tablespoons flour
• 1/2 teaspoon nutmeg
• 1/2 teaspoon ginger
• 1/2 teaspoon cumin
• salt & freshly ground black pepper
• 1 1/4 cups red wine
• 1 tablespoon honey
• 2 1/4 ounces pitted dates, roughly chopped
• 1 large potato, peeled and cut into chunks
• 2 tablespoons fresh herbs, chopped to serve