Easy Fudgy Gluten Free Brownies Recipe | Samsung Food App
Easy gluten free chocolate brownies with a crinkly top and gooey middle.
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Ingredients
- 170 grams (3/4 cup) unsalted butter, melted
- 200 grams (1 cup) caster sugar
- 90 grams (1/2 cup) brown sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 40 grams (1/2 cup) cocoa powder
- 70 grams (1/2 cup) gluten free (all purpose) plain flour*
- 75 grams milk or dark chocolate chips*
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