How to make Khara masala balti chicken - howtothings.net

Ingredients

• 3 curry leaves
• 1⁄4 teaspoon mustard seeds
• 1⁄4 teaspoon fennel seeds
• 1⁄4 teaspoon onion seeds
• 1⁄2 teaspoon crushed dried red chillies
• 1⁄2 teaspoon cumin seeds
• 1⁄2 teaspoon fenugreek seeds
• 1⁄2 teaspoon crushed pomegranate seeds
• 1 teaspoon salt
• 1 teaspoon shredded fresh root ginger
• 3 garlic cloves, sliced
• 50ml/2fl oz corn oil
• 4 fresh green chillies, slit lengthways
• 1 large onion, sliced
• 1 tomato, sliced
• 700g/1 1⁄2lb skinless chicken breast fillets, cubed