Khara taza chicken masala

Ingredients

• 1 kg boneless chicken
• 1 cup onion
• 1 cup of curd
• 1 tbsp of lime juice
• half a cup tomato puree
• 2 tsp of pepper
• 1 tbsp red chili powder
• 2 pinches of fenugreek powder
• 1 pinch of garam masala
• 2 tbsp vinegar for marination
• half cup coriander and pudhina leaves (paste)
• 2 tsp of corn flour
• 2 tbsp of coconut milk
• 2 tbsp finely chopped green chillies
• salt to taste
• 2 tsp of butter
• 1 tbsp of oil