Quick & Easy Pasta Puttanesca – A Taste of Italy - Hangry Recipes

Quick & Easy Pasta Puttanesca – A Taste of Italy - Hangry Recipes

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It is said to be the pasta that women of the night cooked because it is quick to cook and doesn’t need a trip to the markets. Recipes by Ingredient

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Ingredients

  • 250g Spaghetti
  • 20ml olive oil
  • 2 chillies (sliced and chopped, leave the pips if ou like more heat)
  • 2 cloves of garlic (finely chopped)
  • 6 anchovy fillets (or 2 tablespoons capers)
  • 15 black olives (pitted)
  • 1 cup of cherry tomatoes (ripe) (or 1 tin cherry tomatoes )
  • handful of basil leaves
  • salt and freshly ground black pepper (to taste)
  • parmesan cheese or any other hard cheese

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