African Peanut Soup
African Peanut Soup combines creamy peanut butter with smoky chipotle for a delicious, vegetable-packed main course. Perfect for warming up and impressing friends!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousliving.com.
Cooking tools:
- Immersion blender
- Blender
- Stockpot
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Measuring cup
- Wooden spoon
- Ladle
- Ice cube tray
- Freezer-safe container
- Mixing bowl
- Saucepan
- Colander
Ingredients
- 1 Tbsp extra-virgin olive oil
- 1 medium onion (peeled and diced)
- 2 cloves garlic (peeled and crushed)
- 1 Tbsp peeled and grated fresh gingerroot
- 1 1/2 tsp ground cumin
- 1/2 tsp ground coriander
- 4 cups diced butternut squash
- 1 cup peeled and diced carrots
- 5 cups low-sodium vegetable or chicken stock
- 14 oz can crushed tomatoes
- 1 in chipotle pepperadobo sauce (finely diced)
- 1/2 cup natural peanut butter
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