Traditional Pickled Eggs - Eggs.ca

Ingredients

• 12 hard boiled eggs, peeled
• ½ cup (125 mL) white vinegar
• ½ cup (125 mL) apple cider vinegar
• ¼ cup (60 mL) granulated sugar
• ½ medium onion, sliced
• 2 tsp (10 mL) pickling spice
• ½ tsp (2.5 mL) salt
• Pinch chili flakes (optional)