Florida Beef, Vegetable and Pasta Casserole - Fresh From Florida : Fresh From Florida

Florida Beef, Vegetable and Pasta Casserole - Fresh From Florida : Fresh From Florida

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Learn how to make Florida Beef, Vegetable and Pasta Casserole

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Ingredients

  • 1 pound Florida lean ground beef
  • 1 pint Florida mushrooms, sliced thin
  • 1 Florida zucchini, diced medium
  • 1 Florida squash, diced medium
  • 1 pound pasta (your favorite)
  • 2 garlic cloves, chopped fine
  • 2 tablespoons fresh parsley, chopped fine
  • 1 teaspoon fresh thyme, chopped fine
  • 1 cup heavy cream
  • ½ cup milk
  • ½ stick unsalted butter
  • ½ cup Parmesan cheese, shredded
  • 1 ½ cups cheddar cheese, shredded
  • 1 teaspoon oil, for cooking
  • 1 teaspoon all-purpose seasoning blend (your favorite)
  • Sea salt and fresh ground pepper, to taste

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