Creamy Butter Chicken - Pinch Of Nom

Ingredients

• ¼ tsp cinnamon
• 2 tsp garam masala ( you can also use curry powder)
• ½ tsp ground turmeric
• ½ tsp chilli powder ( or fresh chilli if you prefer)
• 4 chicken breast (around 600-700g/1.5lb, diced)
• 3 cloves garlic
• 3 or 4 sprays low calorie cooking spray
• 1-2 centimetre ginger
• 1 onion
• 1 tbsp reduced fat spread
• 60 g Sukrin Almond Flour
• 400g tin chopped tomatoes
• 1 tbsp tomato puree (no added oil)
• 3 tbsp fat free natural yoghurt
• 2 tbsp water
• 1 lime (Juiced)
• 2 chicken stock cubes
• spice mix (as above)
• 1 tbsp creme fraiche (Optional - add with the yoghurt for extra creamyness)