Zesty Lime & Chocolate Cheesecake Recipe
No one can resist a lime cheesecake recipe, especially when chocolate’s involved. This is a super-easy dessert you can make ahead of time, with no baking required – which means less time in the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wearewhatweeat.co.nz.
Cooking tools:
- Springform pan
- Microplane
- Food processor
- Hand mixer
- Tart pan
- Saucepan
- Stove
- Mixing bowl
- Fork
- Spoon
- Spatula
- Measuring cup
- Measuring spoon
- Parchment paper
- Refrigerator
Ingredients
- 150g plain chocolate biscuits (such as a chocolate thins), processed to a fine crumb
- 80g Anchor Original Butter, melted
- 500g Anchor Traditional Cream Cheese, softened
- 3/4 cup caster sugar
- 3 limes, juice & zest
- 3 tsp powdered gelatine
- 300ml Anchor Cream, lightly whipped
- Zest of 2 limes
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