Keto Faux Baked German Potato Salad Recipe | @Akins
A keto twist on classic German potato salad—roasted cauliflower, crisp bacon, and a tangy mustard-vinegar dressing for all the flavor without the carbs.
Ingredients
- 8 cups (856g) cauliflower florets
- teaspoons salt, divided
- 5 ounces raw bacon, diced
- cups (152g) diced celery
- cup (80g) chopped onion
- 1 teaspoon mustard seeds
- teaspoon celery seed
- 1 1/3 cup water
- 2/3 cup cider vinegar
- 1/3 cup truvia sweet complete erythritol and stevia sweetener
- teaspoon xanthan gum
- teaspoon Dijon mustard
- teaspoon ground black pepper
- 2 tablespoons chopped parsley
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