Salmon with teriyaki chilli sauce
A fresh, light and tasty dinner that's full of goodness, salmon with teriyaki chilli sauce will become a go-to dinner.
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Ingredients
- 1 tablespoon peanut oil
- 4 pieces salmon (fillets or cutlets)
- 1/3 cup (80ml) teriyaki marinade
- 2 tablespoons sweet chilli sauce
- 4 green onions (green shallots), sliced thinly
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