Salade d'épeautre au poulet - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 500 g d'eau
- 1 c. à café de sel
- 150 g de graines d'épeautre
- 200 g de poivrons rouges
- 300 g de blancs de poulet
- 50 g d'huile d'olive extra vierge
- 2 pincées de poivre moulu
- 40 g d'amandes crues
- 40 g d'échalotes
- 4 - 5 brins d'herbes aromatiques fraîches
- 20 g de vinaigre de vin
- sel
- poivre moulu
- 60 g de roquette
- 20 g de pignons de pin
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