One Pan Chicken Dinner - Real Recipes from Mums
Easy One Pan Chicken Dinner with Bacon and Creamy Vegetables - Serves 4 in 30 minutes. Perfect for busy nights!
Ingredients
- 500 grams Diced Chicken (breast or thigh)
- 4-6 rashers Short Cut Bacon - diced
- 1 Onion - finely diced
- 2 tsp Minced Garlic
- 250 gram Hot Chicken Stock
- 2 tbls Cream
- 1 cup Frozen Veggies of Choice
- Salt and Pepper to taste
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