Karen's Applesauce Linzer Bars (Gluten-Free Variation as well)
Tastes like an apple crumb pie in a bar! Perfect for your Thanksgiving dessert buffet – not too sweet with…
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Cooking tools:
- Stand mixer
- Baking pan
- Parchment paper
- Oven
- Grater
- Cooling rack
- Chef's knife
- Cutting board
- Peeler
- Pot
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 10 tablespoons unsalted butter (softened)
- 1 cup confectioner's sugar
- 1 1/4 cups flour (gluten-free all purpose flour or regular flour)
- 1 cup rolled oats (DIVIDED)
- 1 cup nuts (half almonds, half walnuts – chopped finely)
- 1 1/4 teaspoons cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon nutmeg (freshly grated )
- 1/4 teaspoon sea salt (or Himalayan sea salt )
- 1/2 teaspoon pure almond extract
- 2 1/2 cups chunky homemade apple sauce ((see my recipe))
- 1/3 cup light brown sugar (or coconut palm sugar)
- 1/4 cup flour (gluten-free all purpose flour or regular flour)
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