Wild Mushroom Truffled Pizza Topped with a Runny Egg - CookingPlanIt

Wild Mushroom Truffled Pizza Topped with a Runny Egg - CookingPlanIt

cookingplanit.com

Enjoy a gourmet Wild Mushroom Truffled Pizza with runny egg yolks and five kinds of cheese. Winner of our Formaggio Cheese Recipe Challenge! Try it at home for a delicious treat.

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Ingredients

  • Crimini Mushrooms, Sliced — 8 Ounces
  • Garlic — 2 Cloves
  • Maitake Mushrooms — 1⁄4 Cup
  • Shiitake Mushrooms, Sliced — 3 1⁄2 Ounces
  • Brie Cheese — 4 Ounces
  • Fontina Cheese — 4 Ounces
  • Mozzarella Cheese, Shredded — 4 Ounces
  • Parmesan Cheese, Grated — 2 Tablespoons
  • Ricotta Cheese — 4 Ounces
  • Eggs, Large — 2
  • Pizza Dough, Frozen — 1 Pound
  • Black Pepper
  • Kosher Salt
  • Cooking Spray
  • Extra Virgin Olive Oil — 5 Tablespoons
  • White Truffle Oil — 1 Tablespoon

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