Ricotta and Summer Tomato Pesto Penne

Ricotta and Summer Tomato Pesto Penne

www.perfectitaliano.com.au

Keywords

  • Dinner
  • pi_ricotta
  • Quick & Easy
  • 30 min Meals
  • Easy Mid-Week Dinners
  • Family Favourites
  • Vegetarian
  • Ricotta
  • Lunch
  • Summer Meals
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Ingredients

  • 400 g penne pasta
  • 40 g Western Star Original Salted Butter
  • 1 clove garlic, crushed
  • 3 punnets cherry tomatoes, halved
  • ½ cup (130 ml) sun-dried tomato pesto
  • ½ cup (70 g) toasted pine nuts
  • 1 cup basil leaves
  • 3/4 (250g) Perfect Italiano™ Ricotta
  • Sea and black pepper, to taste

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