Vegan French Toast Recipe - Great British Chefs

Ingredients

• 4 slices of bread, good quality and gluten-free if necessary
• 160ml of almond milk, or other plant milk
• 1 tbsp of maple syrup, plus extra for drizzling
• 1 tbsp of buckwheat flour
• 1 tsp ground cinnamon
• 1/4 tsp nutmeg, freshly ground
• 1 pinch of salt
• coconut oil, for frying
• 4 tbsp of almond butter, shop-bought or homemade
• 1 punnet of raspberries
• coconut sugar
• coconut yoghurt
• mixed nuts, chopped