Sweet potato fritters with apple raita dip | ProVeg International
Sweet potato fritters with apple raita dip These sweet potato fritters are easy to make, and have a touch of ginger and coconut. Serve them with a
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Ingredients
- 400 g sweet potatoes
- 2 spring onions
- 2 tsp ginger
- 1 tsp coriander powder
- 5 tbsp cornstarch
- 1 pinch chilli powder (more to taste)
- salt (to taste)
- 3 tsp refined coconut oil
- 1 apple
- 300 g soya yoghurt
- ½ lemon (juice and zest)
- 1 pinch cinnamon
- 1 pinch salt
- handful fresh coriander (to taste)
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