Cantucci Recipe | Best Authentic Italian Recipe
The Cantucci with almonds are traditional sweets, very simple to make, among the most loved and known biscuits in the world. Discover the authentic recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pizzacappuccino.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Grater
- Measuring cup
- Measuring spoon
- Baking sheet
- Parchment paper
- Oven
- Chef's knife
- Spatula
- Cooling rack
- Airtight container
- Tin box
- Kitchen towel
Ingredients
- Eggs: 5
- Sugar: 14.1 oz (400g)
- Ammonia for cakes: 0.5 oz (15g)
- Almonds (without hull): 7 oz (200g)
- Flour: 28.2 oz (800g)
- Grated peel of 1 lemon
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